FAQ

  • CAN I MAKE A RESERVATION?

    We seat on a first come, first serve basis. Reservations are not accepted.

  • CAN PART OF OUR PARTY COME EARLY AND HOLD THE TABLE UNTIL THE REST OF THE PARTY CAN ARRIVE?

    To ensure the best experience for all of our customers, guests cannot be seated until their entire party has arrived.

  • CAN I PUT MY NAME ON THE WAITLIST OVER THE PHONE?

    We only place names on the waitlist in person.

  • I AM ON THE WAITLIST AND WOULD LIKE TO WAIT AT LAMPO FOR MY TABLE. IS THERE AN AREA WHERE I CAN SIT AND WAIT?

    Absolutely. We just opened Bar Baleno next door where you can enjoy a beverage before your table becomes available. Kids are welcome too. We often recommend doing this as we do have delicious drink offerings!

  • DO I HAVE TO STAY ON PREMISE IF THE WAIT TIME IS LONGER THAN I ANTICIPATED?

    You are welcome to wait elsewhere for your table to come available. We do recommend that you return before your quoted seating time as we cannot hold the table if you are not on premise when it becomes available.

  • CAN YOU SEAT GROUPS OF 8 OR MORE?

    Yes. Our seating capacity is limited, but we can seat larger groups.

  • DOES YOUR PIZZA DOUGH OR BREAD CONTAIN EGG OR DAIRY?

    No. It only contains four ingredients: flour, yeast, water, and sea salt.

  • WHAT SIZE ARE THE PIZZAS?

    All pizzas are hand-tossed and approximately 12” in diameter. Traditionally, Neapolitan style pizzas are personal pizzas.

  • ARE THE ANTIPASTI AND SALADS RECOMMENDED FOR ONE OR SHARING?

    This is subject to interpretation as we would never imply that anyone needs to share our homemade meatballs! However, in general, we feel that they are a shareable portion.

  • WHAT IS THE DIFFERENCE BETWEEN THE MARGHERITA PIZZA AND MARGHERITA DOC PIZZA?

    The Margherita DOC pizza is made with water buffalo mozzarella which is imported from Italy. The Margherita pizza is made with cow’s milk mozzarella that is made in house.

  • CAN I CREATE MY OWN CUSTOM PIZZA?

    We are happy to eliminate ingredients when possible, however, we do not make custom pizzas.

  • I DO NOT EAT MEAT AND/OR DAIRY. IS THAT SOMETHING YOU CAN ACCOMMODATE?

    Yes. We have several menu items of which we can easily eliminate the meat and/or dairy.

  • DO YOU HAVE GLUTEN-FREE DOUGH OR BREAD?

    Many of our dishes are made without gluten-containing ingredients; however, we do not have gluten-free dough or bread. Our kitchen is not a gluten-free environment, so it is possible these menu items could come into contact with gluten during preparation.

  • I AM ALLERGIC TO XYZ?

    We are typically able to accommodate dietary allergies with the exception of gluten. Although many of our dishes are made without gluten-containing ingredients, our kitchen is not a gluten-free environment. It is possible these menu items could come into contact with gluten during preparation. We do ask that you always let us know ASAP of any allergies so that we can provide the best and safest dining experience for you.